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They’re easy to do and look great on your cake, especially when finished with a Sugar Pearl center. This cake, bursting with the tropical flavors of pineapple and coconut, will be a new warm-weather staple. Mama is worth the extra effort required to make this decadent cake. Frosting just the top and between the layers saves you time and is perfect for a casual occasion.
"This is by far the tastiest, moistest, most delicious pineapple upside down cake I have ever made or eaten," says reviewer Karen D. Impress Mom by making an angel food cake entirely from scratch. It's the perfect airy dessert for an outdoor celebration.
Chocolate Zucchini Cake
If you have a little more time to set aside for baking, Mini Peanut Butter Pretzel Pies are the belle of the ball when it comes to the perfect mix of sweet and salty. Cheesecake is an excellent option if your bake is going to have to feed the whole family. You can serve this up as an afternoon tea treat, or as a pudding after Sunday lunch. This one serves 8-12 people, depending how generous you're feeling. It keeps well too, so you can finish it off over the next three day or so. Keep it in the fridge but remove the flowers as they will spoil after a day or so.
Muffins are one of the easiest and most foolproof bakes - ideal for first timers and also great for getting kids into the kitchen. They can do all the mixing and spooning into muffin cases themselves (though, we’d recommend you expect to up the prep time to about half an hour). If you want to put a message on the top, use white chocolate icing to contrast with the deep purply brown colour. "This is a great cake to add to your repertoire," says Jessica. They’re naturally dense and bake for a long time, so there is less that can go wrong. This cake is easy to make and rises well - good for less experienced bakers.
Oreo Ice Cream Cake
The frosting is a stunning blueberry Swiss meringue buttercream which is so silky and creamy it’s to die for. The cake itself is flavored with lemon and blueberries and brushed with lemon syrup to keep them moist. Thanks to a few drops of coconut extract, the coconut flavor both in the cake and frosting really shines through.
First you make the cake for the hidden shapes, then cut them out using shaped biscuit cutters. Then you make up the batter for the cupcakes and press the hidden centres vertically into the middle. Place them in a box padded with some bright tissue paper and tie it up with a pretty ribbon.
Italian Cream Cheese Cake
It's a fun way to feel sort of fancy while you celebrate. Serve this light and lemony bundt cake at your Mother's Day brunch or sneak a slice onto mom's plate for breakfast in bed. Think about the colors and themes used on any occasion and work them into your cake! You can find sprinkles and supplies for almost any situation out there, including grad parties, Cinco de Mayo, and even Earth Day. With gel coloring, too, dyeing buttercream for your cake is easy-peasy. Octavia Lillywhite is an award-winning food and lifestyle journalist with over 15 years of experience.
You will need to search out some violet syrup to make these. Top with sugar flowers, edible flowers, or purple sprinkles. If you’re working with young kids, you may prefer to just use icing pens, or ice them yourself then allow the little ones to add sprinkles and extra decorations on top.
Contest-Winning Chocolate Potato Cake
Two sponge cakes are cut in half and layered with vanilla whipped cream and fresh berries for this four-tiered masterpiece that's just right for celebrating Mom. Soft and feminine, this Breath of Spring Floral Cake is a wonderful way to celebrate Mother’s Day. Simply outline your floral design with a toothpick, then trace over your marks with buttercream frosting. A simple and lovely cake mom is sure to love, this spring treat brings the beauty of the season inside.
Make mom’s day just a little bit brighter with this Mellow Yellow Cake. Decorated with warm and bright shades of yellow buttercream, this any-occasion cake would also be great for a spring shower or birthday party. Looking for a minimalistic approach to cake decorating but still want a pop of color? Top your buttercream-iced cake with a fantasy flower, created from Decorator Preferred Purple Fondant and shaped using the Wilton Geometric Fondant Cut-Outs Pattern Set.
Her Sunday will be even sweeter with a beautiful dessert made from the heart. Day-to-day, she helps create new educational content for Wilton.com, works closely with the Wilton School, and assists in developing licensed products. When she’s not at work, she enjoys baking and DIY projects. Fondant is tinted in six hot fashion colors, then shaped into tufts to create a swash of brilliant texture across your cake! Use the Wilton Color Right Performance Color System to tint the bright fondant shades using the QuickCount drop-by-drop formulas.
We think making Christmas crafts as a group is a great way to enhance holiday cheer. All of these projects are simple enough for any beginner crafter to try, which makes them fun for loved ones of all ages. Turn a set of stockings into an advent calendar with special treats as you count down to Christmas. Old toys gain new life when they are repurposed into tree ornaments. For a quick craft that's also sweet, candy canes easily transform into the tails of festive mice party favors. Most of these crafts take mere minutes or less to complete, which means you can deck the halls and make things merry in speedy fashion.
Instead of a box of chocolates, how about baking Mum a whole chocolate cake? Using an offset spatula, spread top with one-fourth of whipped cream; arrange one-fourth of berries over cream. Repeat process with remaining cake halves, cream, and berries. To serve, cut cake in half lengthwise, then cut each half crosswise into 1 1/2-inch-thick slices. The combination of textures and flavors creates a beautiful harmony. The honey lemon icing on top complements the cake’s flavors beautifully, too.
Use the Gum Paste Flower Cutter Set and Ready-To-Use Gum Paste to craft these exquisite flowers in advance. Then, paint the lush backdrop using Wilton Icing Colors. This cake is three layers of pure, chocolatey goodness. This easy loaf can be prepared in advance and shared with Mama on her special day. This layer cake comes together with pantry staples you probably already have on hand, so it's even easier to pull together than running to the store for a boxed mix. Sheet cakes are easy to bake, transport, and ice, yet still deliver plenty of flavor.
"Moist, great flavor, tender crumb, not too dense and beautiful." "This was perfect to curb my cheesecake craving since there are only 4 of us and I didn't want to make a regular sized cheesecake," says reviewer HULAMOMMY. Whether you're celebrating with a small family gathering or large party, these mini cheesecakes make the perfect portion-controlled presentation. If you're having a Mother's Day brunch, you can serve this easy lemon zucchini coffee cake during or after the meal. Mom will love a slice of this pretty pink cake with her favorite glass of rosé wine.
Infused with rosewater and topped with pretty pink icing and green pistachios, they’re a perfect springtime treat. This epic four-layer cake looks so beautiful and impressive and only gets better once you cut it open to reveal the layers. It starts with a basic sponge and the only tricky parts are cutting the two sponges into layers, and applying the nuts to the outside of the cake. We’ve added a video tutorial to this recipe though, so you can watch how to do these bits.
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